Fiesta Del Vino
GIANNATSIS OUZO PLOMARIOU 45VOL 700ML
GIANNATSIS OUZO PLOMARIOU 45VOL 700ML
Regular price
€22,99 EUR
Regular price
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€22,99 EUR
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Giannatsis Ouzo Plomariou is a Greek spirit with a high alcohol content of 45% vol. It is classified as an ouzo, which is a traditional Greek liqueur known for its distinct anise flavor. Ouzo is typically enjoyed as an aperitif or digestif and is often served with water, ice, or mixed in cocktails.
Aroma: Giannatsis Ouzo Plomariou has a strong and aromatic scent of anise, which is the primary ingredient used in its production. The aroma may also have hints of other herbs and spices.
Flavor: The taste of this ouzo is dominated by the distinct flavor of anise, which provides a licorice-like sweetness. It may also have notes of fennel, mint, or other botanicals used in its production. The flavor profile can be intense and complex.
Texture: Giannatsis Ouzo Plomariou has a smooth and velvety texture that coats the palate. It is often described as being full-bodied and rich.
Finish: The finish of this ouzo is long-lasting and leaves a warm sensation in the mouth. The anise flavor lingers on the palate, providing a pleasant aftertaste.
Dilution: Many ouzo enthusiasts prefer to dilute their drink with water or ice before consuming it. This process causes the ouzo to turn milky white due to the precipitation of essential oils from the anise. Dilution can enhance the flavors and aromas while reducing the intensity of the alcohol.
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Aroma: Giannatsis Ouzo Plomariou has a strong and aromatic scent of anise, which is the primary ingredient used in its production. The aroma may also have hints of other herbs and spices.
Flavor: The taste of this ouzo is dominated by the distinct flavor of anise, which provides a licorice-like sweetness. It may also have notes of fennel, mint, or other botanicals used in its production. The flavor profile can be intense and complex.
Texture: Giannatsis Ouzo Plomariou has a smooth and velvety texture that coats the palate. It is often described as being full-bodied and rich.
Finish: The finish of this ouzo is long-lasting and leaves a warm sensation in the mouth. The anise flavor lingers on the palate, providing a pleasant aftertaste.
Dilution: Many ouzo enthusiasts prefer to dilute their drink with water or ice before consuming it. This process causes the ouzo to turn milky white due to the precipitation of essential oils from the anise. Dilution can enhance the flavors and aromas while reducing the intensity of the alcohol.
